Two-and-a-half months ago, on March 31, the Flying Pig Pub & Kitchen was born. A hip space with a friendly atmosphere, full of eclectic antiques and a Southern feel with a touch of gourmet spice, was welcomed to town.
Each table is decorated with a single flower in a mason jar, and the menus are displayed on the inside of vintage album covers. A mixture of modern and old fashioned lamps hang from the wooden ceiling with a 1950’s chandelier stealing the show.
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